Homemade Peanut Butter Chocolate

Eating clean does NOT mean missing out on the best things in life!! This delicious crunchy peanut butter chocolate bar is so delicious & a perfect holiday treat for the family.
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You’ll need:
Coconut Oil (Extra Virgin)
Peanut butter
70% dark chocolate

How to:
1. Melt the coconut oil at low heat (1 tsp,) add the chocolate (100gr,) and mix well. Now just add a little chocolate into a Mini Silicone Baking Cups and the some peanut butter finish with a layer of chocolate on top.

2. Put them in the freezer for about 30-40 minutes.

Store in fridge at all time, otherwise the chocolate will melt.

Enjoy! <3